Pure Tree Certified Organic White Sesame Seeds (White Til) | 200 g | Glass Jar | Sesame Seeds | Til, Ellu, Gingelly Seeds Plant Protein | White Till Seed For Eating

Description

• CERTIFIED ORGANIC WHITE SESAME SEEDS - Safed Til seeds also known as gingelly or ellu are tiny oval shaped, oil-rich seeds derived from sesame plant. also available in black and brown varieties.
• USE- White sesame seeds for eating, Til seeds are versatile in both sweet and savory dishes, sprinkled on bread, buns, or added to salads. They are used in sweets, chutneys, and traditional dishes.
• HEALTH BENEFITS- Til seeds are packed with protein, healthy fats, fiber, vitamins & minerals, high in calcium, iron, and magnesium. Sesame seeds offer potential health benefits, supporting heart health, aiding digestion & contributing minerals for bones.
• CHEMICAL & PESTICIDE FREE- Pure Tree offers an entire range of organic foods without preservatives, pesticides & harmful chemicals. This allows us to fully reap the benefits of their food which would be compromised otherwise. Our Eco-Friendly packaging ensures a sustainable approach SAFE For Us And Our Environment.
• TRUSTED & TRACEABLE- Pure Tree Products Are Grown In Certified Organic Farms, Maintaining Highest Standards Are Certified With: India Organic, Foodchain Quality Certification Under NPOP/NAB/006.

Pure Tree is committed to delivering the highest quality and values collaborative relationships with its suppliers. Our dedication to excellence is evident in our careful selection of organic products exclusively from certified suppliers, ensuring complete supply chain transparency. We believe in the numerous health benefits of organic foods, extending beyond taste. Organic foods are a potent tool for purging and detoxifying the body. Here's how :Pesticide-Free: Organic products reduce exposure to harmful pesticides, herbicides, and synthetic fertilizers. Nutrient-Rich: Grown in nutrient-dense soil, organic crops are rich in essential vitamins, minerals, and antioxidants that aid natural detoxification. Non-GMO: Organic foods are free from genetically modified organisms, addressing potential health concerns. Microbiome Preservation: Organic farming promotes healthier soil, leading to a more diverse microbiome in plants, essential for efficient digestion and detoxification.

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